Class Description

  • Cookie Decorating
  • Time: 12pm - 3pm
    Taught by: Bambi Sorenson
    Cost: 75.00

     

      SIGN UP ONLINE  Home :: Classes - Registration :: COOKIE CLASSES (blakescakeandcandy.com)

    Cookie Decorating - Our most popular class. In this hands-on class you will decorate 6 beautiful cookies to take home. 

    All supplies are provided by Blake's Decorette Shop.

    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Royal Icing Flowers
  • Time: 10am - 1pm
    Taught by: Rhoda Sheridan
    Cost: 45.00

     

    SIGN UP ONLINE  https://blakescakeandcandy.com/home.php?cat=1160

    A hands-on class covering a variety of royal icing piped flowers  
    See supply list below.
     
     
    SUPPLIES NEEDED:
    • Tips: #1, #2, #3, #15, #68, #103, #104, #352 
    • Spoons or table knives for filling bags
    • Lots of 2"x2" waxed paper squares
    • Parchment triangles or Icing bags
    • 4 - 6 couplers
    • artificail stamens
    • A box to take home your flowers
    • Damp cloths
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Beginning Cookie Decorating
  • Time: 12pm - 3pm
    Taught by: Bambi Sorenson
    Cost: 75.00

    All supplies are provided by Blake's Decorette Shop and you get to take your edible artwork home.

    In this hands-on class you will learn what it takes to get the perfect icing for decorating beautiful cookies
    Some of the things you will learn:
    • How to make Royal Icing
    • Coloring the icing
    • consistencies of icing
    • filling bags
    • overview of making cookies
    • outlining cookies
    • flooding
    • basic decorating techniques 
    By the end of class you will have 4 decorated cookies to take home with you.
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Buttercream Flowers
  • Time: 10am - 1 pm
    Taught by: Rhoda Sheridan
    Cost: 45.00

     

    A hands-on class covering a variety of piped flowers  
    See supply list below.
    SUPPLIES NEEDED:
    • Tips: #2, #3, #4, #102, #104, #129 or #224
    • Corn Starch (about 2 Tbsp.)
    • Black or Violet Paste or Gel Food Coloring
    • Lots of 2"x2" waxed paper squares
    • Parchments or Bags
    • Spoons or table knives for filling bags
    • #7 Flower Nail 
    • Powdered sugar
    • Rose Stick
    • Scissors
    • Flower Former Set
    • A box to take home your flowers
    • Paintbrush with just a few bristles
    • Damp cloths
    • Icing: (Aprox. 4 1/2 cups total of Buttercream Icing) (Put some of each in a bag with a coupler)
    • Pink - 1 1/2 cup
    • White - 1 cup
    • Yellow - 1 1/2 cup
    • Green - 1/3 cup
    Buttercream Icing Recipe
    • 1 lb. powdered sugar 1 teaspoon vanilla
    • 1/4 cup water 1 tablespoon meringue powder
    • 1/2 cup Cake icing shortening
    Place all in bowl and beat for 10 minutes.
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Cake Truffle Class
  • Time: 10am - noon
    Taught by: Bonnie Pfeuffer
    Cost: 100.00

    *****This is a class for 2 people (adult/child or Adult/Adult- no child/child)

    REGISTER ONLINE AT Home :: Classes - Registration :: KIDS/ADULT CLASSES (blakescakeandcandy.com)

    No Supplies needed
     
    In this hands on class you will learn how to make cake truffles and take your finished creations home.

    no refunds, store credit or transfers with in two(2) week of class (14 days).  No exceptions

  • Rolled Fondant Basics
  • Time: 10am - 1pm
    Taught by: Mary Reichelt
    Cost: 75.00

    State Mask mandates are being followed

    SIGN UP ONLINE Home :: Classes - Registration :: FONDANT CLASSES (blakescakeandcandy.com)

    Student must be able to frost a cake and have a basic understanding of cake decorating.

     Have you always wanted to try rolled fondant? You’ll be amazed at how easy it is. This is a hands on class where you will learn what it takes to cover a cake with fondant. Once covered, you then get to play and learn how to make some basic fondant decorations.

     

    Students will take home their completed project.

     

    SUPPLIES NEEDED:

    • Rolling Pin (with no nicks)
    • 1 lb Fondant
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Kids Class - Cupcakes
  • Time: 10:00am- 11:30am
    Taught by: Bonnie Pfeuffer
    Cost: 45.00

    REGISTER ONLINE AT https://blakescakeandcandy.com/home.php?cat=1160

    No Supplies needed

    Kids of all ages are welcome as long as they can sit and follow direction.

    4 fun cupcakes will be decorated per child and they take their creations home!

    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Panoramic Sugar Eggs
  • Time: 10am-noon
    Taught by: Mary Reichelt
    Cost: 50.00

     

    SIGN UP ONLINE https://blakescakeandcandy.com/home.php?cat=1160

    Learn how to make sugar eggs.  No Supplies

    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Easter Cookie Decorating
  • Time: 12pm - 3pm
    Taught by: Bambi Sorenson
    Cost: 75.00

     

    SIGN UP ONLINE  Home :: Classes - Registration :: COOKIE CLASSES (blakescakeandcandy.com)

    Cookie Decorating - Our most popular class. In this hands-on class you will decorate 6 beautiful holiday themed cookies to take home. 

    All supplies are provided by Blake's Decorette Shop.

    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

     

  • KIDS CLASS - Cake Decorating
  • Time: 10- 11:30am
    Taught by: Bonnie Pfeuffer
    Cost: 45.00

    REGISTER ONLINE AT https://blakescakeandcandy.com/home.php?cat=1160

    This is a kids class. Kids decorate an 8"single layer cake with buttercream frosting and fondant cut outs.  

    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • All About Chocolate
  • Time: 10am - noon
    Taught by: Mary Reichelt
    Cost: 55.00

     

    SIGN UP ONLINE  Home :: Classes - Registration :: CHOCOLATE CLASSES (blakescakeandcandy.com)

    No Supplies needed.

    learn the background and techinical information needed to temper and make advanced chocolates. which includes fancy work, curls and collars.

    no refunds, store credit or transfers with in two(2) week of class (14 days).  No exceptions

  • Level 2 Cake Decorating Series (Thursday Evening)
  • Time: 6pm - 9pm
    Taught by: Bambi Sorenson
    Cost: 110.00

     

     SIGN UP ONLINE AT Home :: Classes - Registration :: LEVEL 2 - 7 WEEK SERIES CLASSES (blakescakeandcandy.com)

    This is a seven week series class. The student will learn more advanced borders, flowers and other cake decorating ideas for the advanced decorator. The student will get to work with an Air brush learn to work with Fondant, make a mirror glaze cake and more!. 

     

    no refunds, store credit or transfers with in one week of class.  No exceptions

     

    SUPPLIES NEEDED FOR FIRST CLASS:

     

    Tips #1, #2, #3, #15, #18, #104, #2B/895 or #125(126 is ok too)

    Practice board

    4 cups buttercream icing Can be purchased at Blake's Decorette Shop

    Small angled spatula

    Turntable

    6” styrofoam cake form

    10” finished cake board

    Gel colors

    Parchments or bags

    Damp cloths or sanitizing wipes

     

    American Buttercream Recipe

    1/2 cup Cake and Icing Shortening

    Pinch of Salt Optional
    2-3 drops of butter flavor (cultured dairy)
    1/4 cup water
    1/4 tsp vanilla
    1/4 tsp almond flavor
    1 Tbsp meringue powder
    1 lb powdered sugar

     

    Place all ingredients in a bowl and beat at medium speed for 10 minutes. Makes about 2 1/2 cups of icing.


     

  • Level 1 Cake Decorating Series -TUESDAY EVE
  • Time: 5:30pm - 8:30pm
    Taught by: Mary Reichelt
    Cost: 110.00

    SIGN UP ONLINE AT Home :: Classes - Registration :: LEVEL 1 - 7 WEEK SERIES CLASSES (blakescakeandcandy.com)

    This is a seven week series where the student makes a total of four cakes. By the end of this class the student will have learned several techniques, including but not limited to, borders, flowers and other cake decorating basics. By the last class you be making a 2 tiered wedding cake.

    NO SUPPPLIES NEEDED FOR THE FIRST CLASS. 

    Supplies will be needed in weeks 2-7 and vary depending on what the student may already have. This is a hand-on in depth class that requires weekly homework -baking a total of 4 times, at home, for week 2, 4, 6, 7 and making icing at home for weeks 2 - 7.

     

    no refunds, store credit or transfers with in two(2) week of class (14 days).  No exceptions

  • Level 1 Cake Decorating Series Tuesday Morning
  • Time: 10am - 1pm
    Taught by: Rhoda Sheridan
    Cost: 110.00

    SIGN UP ONLINE AT Home :: Classes - Registration :: LEVEL 1 - 7 WEEK SERIES CLASSES (blakescakeandcandy.com)

    This is a seven week series where the student makes a total of four cakes. By the end of this class the student will have learned several techniques, including but not limited to, borders, flowers and other cake decorating basics. By the last class you be making a 2 tiered wedding cake.

    NO SUPPPLIES NEEDED FOR THE FIRST CLASS. 

    Supplies will be needed in weeks 2-7 and vary depending on what the student may already have. This is a hand-on in depth class that requires weekly homework -baking a total of 4 times, at home, for week 2, 4, 6, 7 and making icing at home for weeks 2 - 7.

     

    no refunds, store credit or transfers with in two(2) week of class (14 days).  No exceptions

  • Level 1 cake Decorating Series - Monday Evening
  • Time: 6pm - 9pm
    Taught by: Bambi Sorenson
    Cost: 110.00

    SIGN UP ONLINE AT Home :: Classes - Registration :: LEVEL 1 - 7 WEEK SERIES CLASSES (blakescakeandcandy.com)

    This is a seven week series where the student makes a total of four cakes. By the end of this class the student will have learned several techniques, including but not limited to, borders, flowers and other cake decorating basics. By the last class you be making a 2 tiered wedding cake.

    NO SUPPPLIES NEEDED FOR THE FIRST CLASS. 

    Supplies will be needed in weeks 2-7 and vary depending on what the student may already have. This is a hand-on in depth class that requires weekly homework -baking a total of 4 times, at home, for week 2, 4, 6, 7 and making icing at home for weeks 2 - 7.

     

    no refunds, store credit or transfers with in two(2) week of class (14 days).  No exceptions

  • Beginning Cookie Decorating
  • Time: 12pm - 3pm
    Taught by: Bambi Sorenson
    Cost: 75.00
    All supplies are provided by Blake's Decorette Shop and you get to take your edible artwork home.

    In this hands-on class you will learn what it takes to get the perfect icing for decorating beautiful cookies.
    Some of the things you will learn:
    • How to make Royal Icing
    • Coloring the icing
    • consistencies of icing
    • filling bags
    • overview of making cookies
    • outlining cookies
    • flooding
    • basic decorating techniques 
    By the end of class you will have 4 decorated cookies to take home with you.
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions

     

  • Airbrush
  • Time: 10am - noon
    Taught by: Mary Reichelt
    Cost: 50.00

    This is a hands-on class that covers the types of airbrushes and how to use them free-hand and with stencils to do basic sprayed decorating. If you have an airbrush, bring it in to learn how yours works, if not, you may use the store’s airbrush. All other supplies are provided by Blake's Decorette
    no refunds, store credit or transfers with in two week of class (14 days).  No exceptions